Workout of the Day
WOD 1 – in the morning…
3 minute AMRAP:
1 under over
1 wall muscle up
WOD 2 – in the evening…
Back squat with 3 second pause 10 x 3
Sumo Deadlift 8 x 6
Day 5 turned out to be our best day of training yet, even
though it also included the longest drive. Our night in Rosario was very tame—the city itself was
pretty dirty and didn’t seem so suitable for a major night out—and allowed
everyone to get a good nights rest before hitting a workout early in the
morning. The location we chose was
just to the side of a huge, derelict school for teachers. Separating the street from the sidewalk
was a dividing bar with two levels engineered to keep pedestrians from straying
into the street while waiting for the bus. For us it provided a perfect apparatus to climb under and
over before muscling up the 7 foot ledge abutting the school.
The under/over portion of the WOD required a fair bit of
skill and technique. As one
watched others progress through the workout you could see their technique improving,
evidence that they were learning how best to accomplish the task. This is the biggest reason to do
workouts that don’t involve barbells, the skill set needed is infinitely more
unpredictable.
Because we were so many and we didn’t want to take up too
much space at once, we ran the WOD in heats of 3. This also created a cool spectator experience for those of
us waiting our turn. The locals
passing by and boarding the busses were treated to a noisy morning in the
street, as 3 by 3, 21 crossfitters created a training playground out of
ordinary objects.
The novelty of the WOD made it special, but the intensity
made it legitimate. Any time the
workout lasts 3 minutes or less it’s like you are given permission to go full
speed without consequence. That’s
what we saw this morning: everyone going balls to the wall for 3 minutes
without fear of not finishing the workout. I, for one, was crushed at the end. I completed 24 rounds of
the workout and needed a solid dousing of water to assuage the headache that
was fast approaching. Erik Hayes
also finished 24 rounds, only he made it look a lot easier than I did.
We covered 400 kilometers in the bus on the road to Cordoba,
crossing mostly plains and crops.
If it weren’t for the comfort of the bus, the drive itself would be
tough to stand with so little to look at.
As it is, people are just racking out and watching movies. After arriving and checking into our hotel
I discovered that because it was the 2nd day of carnaval nothing was
open. We had originally intended
to drop into a Globo Gym for a heavy lift, but plans had to be altered. The hotel clerk offered the hotel’s gym
up as an alternative so we went up to check it out. There were two bars, neither of which were Olympic
size. Actually, they looked more
like a bar you’d find in someone’s garage; the ones with the plates that have
really small holes and no collars.
Ingenious adapters that we are, we decided to run the strength WOD in
heats of 4 every 30 minutes, therefore cycling everyone through the 150 square
foot facility in a little over 2 hours.
There was no squat rack so we loaded the weights on the bar and hoisted
it up for each lifter. To avoid unnecessary
lifting we organized the heats by comparable strength.
Man, if this didn’t turn out to be an awesome
workout!!! Antiquated equipment,
rooftop of a hotel at sunset, and a broken air conditioner. Needless to say it got real gritty
during this one, but everyone loved it.
The 3 second pause squats were a great technique enforcer for those with
depth issues and the sumo deadlifts a perfect assistance finisher. I expect the group to be sore and happy
in the morning from this.
For dinner we shot down the street to a local restaurant and
were served what appears to be a customary argentine platter of meat, being
that we’ve received similar variations of it the past 3 nights. Steak, blood pudding, chicken, pork,
sausage, intestine, and ribs. Add some
fries and salad on the side and there you have it. With the exception of the intestine, this has been
consistently delicious. Just that
bit is a little chewy and hard to get down.
When you get to Mendoza look for a restaurant called Las Tinajas. It's probably about 40 Argentinian pesos, and will serve you all of the best South American cuts of meet you desire, along with just about anything else you care to eat. I'm enjoying reading your blog. Keep up the great work!
ReplyDeleteI have tried to begin Cross match, but do not enjoy a gym setting. If there were several videos of fit workouts to perform outside, that would be fantastic! Because it makes it effortless to post, you need to try. Thank you for the post!Resume & CV Templates
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